Hi have you ever made this recipe into cupcakes? Cool completely. The sides will begin to turn a light brown color. =) http://thebetterbaker.blogspot.com/2016/07/hawaiian-dream-cake-weekend-potluck-229.html. When cake is done and while it is still hot, pour this over cake. Spread the whipped cream on top of the pineapple-pudding layer and sprinkle with coconut and chopped pecans And then you'll be admiring one creamy-and-dreamy layered delight. Gradually add the powdered sugar. In a large mixing bowl, combine the flour, sugar, baking soda, eggs, pineapple, oil, salt, and vanilla. I am a diabetic. Enjoy! Bake at 300 degrees for approximately 50 to 60 minutes. crushed pineapple, nuts, juice, cool whip, cold milk, instant vanilla pudding and 2 more. 441. Prepare cake as directed on the package, using reserved pineapple juice for the liquid instead of water. The combination of sweet, juicy pineapple and the creamy, rich topping was just perfect. Your email address will not be published. Prepare pudding as instructed on package and set aside. Mix well, then put on cooled cake. ICING: 4 medium-sized ripe bananas 3 eggs 2 cups sugar 1 cups vegetable oil 8 oz crushed pineapple, drained 2 cup flour 1 teaspoon cinnamon 1 teaspoon baking soda teaspoon salt 1 cup shredded sweetened coconut 1 cup finely chopped pecans For the frosting: 8 oz cream cheese, softened cup (1 stick) butter, softened 3 cups powdered sugar If you can't jump on a plane for Hawaii, at the very least invite your taste buds to journey somewhere delectable. We have not; if you experiment with it please let us and the readers know what tweaks you make. Drain remaining can crushed pineapple well. Bake in a preheated 350F oven for about 35 minutes or until toothpick comes out clean. Put on cake. While cake is baking, mix cream cheese, pudding and milk together in a mixer or with electric beaters until blended well and thickened. Will definitely make this again! Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Mix in the prepared pudding. Echo lives in Pleasant Grove, Utah with her husband, Todd, who works in advertising, and her four kids: two girls and two boys. It is especially good when topped with cream cheese frosting. Bake for 50 - 55 minutes or until a toothpick inserted into the center of the cake comes out clean. Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/hawaiian-pineapple-cake/160679. Stir in remaining 1/2 teaspoon coconut extract. In a large mixing bowl, prepare cake mix according to the box directions, substituting 1 cup of pineapple juice drained from your crushed pineapple instead of water. Anywheres great but getting out into nature in the mountains or on the beach is the best kind of getaway. 1 box yellow cake mix (like Duncan Hines) 1 can Coco Lopez (cream of coconut) or similar, about 15 ounces 1 small can sweetened condensed milk 1 8 oz tub whipped topping 1 cup chopped pecans 1 can crushed pineapple, drained. Preheat oven to 350 degrees. Make the topping: In an oven-safe 10-inch skillet, melt butter over medium heat. Place pan on a wire rack and allow to cool completely. Hawaiian Pineapple Cake is a tropical dessert with a simple yellow cake base and a creamy, caramel-like topping made with evaporated milk, sugar, butter, pecans, coconut, and vanilla. Hurrah for you! When cool, punch holes in cake with handle of wooden spoon. Let us know how it goes if you try it! Thank you so much for being a part of the Hearth and Soul Link Party. You'll also love previous next Cheese & Garlic Crack Bread 4.2/5 (85 Votes) Chocolate Chip Cookie Ice Cream. The cake is baked and frosted in a rectangular (glass) baking dish, making it portable and perfect for taking on picnics, or to potlucks. Its a unique twist on a classic cake that will surprise and delight your taste buds.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[580,400],'lifewithjanet_com-banner-1','ezslot_7',147,'0','0'])};__ez_fad_position('div-gpt-ad-lifewithjanet_com-banner-1-0'); And lets talk about that topping. For best results, I would make the cake and the pudding mixture ahead of time, and then assemble it the day you want to serve it! Combine all the cake ingredients and stir to mix well. Drain pineapple and reserve the juice. 2. Fold in pecans. Find many great new & used options and get the best deals for 101 Things to Do with a Cake Mix by Stephanie Ashcraft (2003, Spiral, Reprint) at the best online prices at eBay! Prepare cake mix according to package directions using pineapple juice and water in place of liquid called for in directions. Required fields are marked *. Prepare cake according to package directions using oil, eggs and water. Spread evenly over the pineapple. Serve with Cool Whip or ice cream, if desired. coconut for garnish optional. Fold in the pineapple, coconut and pecans. Add unlimited recipes. When cake is cooled, poke holes evenly in the top of the cake with the round handle end of a wooden spoon. I love this recipe! Cream butter; gradually add sugar, . Affiliate Add pineapple (plus the juice in the can) and 3/4 cup of nuts, mixing well. Another way to soften the cream cheese is to take it out of the package, cut it in cubes, place it in a microwavable bowl and microwave for 20 seconds. Add pineapple in a circular design and insert a cherry into the center of each pineapple ring. 4. Bake at 350 degrees . Sweetened, thank you for asking. This recipe sounds amazing! Hawaiian pineapple cake thebks crushed pineapple, sugar, eggs, cream cheese, baking soda, chopped nuts and 7 more Sweet Hawaiian Iced Coffee KitchenAid coconut oil, coconut extract, milk, coffee concentrate Slow Cooker Hawaiian-Style Ribs Pork sesame oil, sesame seeds, scallions, pork back ribs, pineapple juice and 2 more 2 c sugar Learn tried and true tips, ticks and methods. Store in refrigerator. 2. Add confectioners' sugar and vanilla; beat until smooth. Stir just until moistened. Sprinkle top with coconut, chopped walnuts and maraschino cherries. Bake at 350 F. for 35 minutes, or until cake tests done. Beat for 3 minutes until well mixed. 4.67 from 3 votes Print Recipe Pin Recipe Prep Time 10 mins Cook Time 35 mins Course Dessert Cuisine American Servings 12 Ingredients 2 cups all-purpose flour Our editors and experts handpick every product we feature. Could I also add ginger root to this recipe? If I am preparing this cake in advance, I will hold off adding the whipped topping and coconut until just before it is served. As a result, several features will be disabled. Home All Recipes COURSE Desserts Hawaiian Wedding Cake. 3.9 - 246 reviews $$ Hawaiian restaurant. Add the cake mix and crushed pineapple with juice and mix. You dont need any special skills or ingredients, just a few simple pantry staples and youre good to go. 1 (15 ounce) can crushed pineapple, with juice. Link in another recipe. For the topping, cream together sugar, flour, and butter in a saucepan. I receive a small amount of compensation for Mix well and pour into 9x13 pan. 1 cup chopped pecans Directions Preheat the oven to 350 degrees F (175 degrees C). Cool completely. Ingredients 2 cups sugar 2 cups all-purpose flour 2 teaspoons baking soda 2 large eggs, beaten 1 can (20 ounces) crushed pineapple, undrained 1 cup chopped pecans or walnuts FROSTING: 1 package (8 ounces) cream cheese, softened 1/2 cup butter, softened 1-1/2 cups confectioners' sugar 1 teaspoon vanilla extract Directions Add pecans and coconut. Whip pudding let set, then mix with cream cheese. Beat flour, sugar, soda, eggs, pineapple, oil, salt and vanilla togther 3 minutes. Mix your cooked sausage into the casserole. Place pan on a wire rack and allow to cool completely. I cant wait to try it this weekend! Pour over warm cake and sprinkle with coconut. Prepare cake as directed on the package, using reserved pineapple juice for the liquid instead of water. Do you have a website or cooking blog? Instructions. What do you think? In a medium size mixing bowl using an electric mixer cream together the cream cheese, softened butter, pineapple and almond extracts. . I only have 2% on hand.Thanks! oven to 350 degree F. 1/2 c butter or 1 stick Clicking "publish" to submit your comment indicates your explicit consent for name collection. DO NOT GREASE OR FLOUR PAN. Serve immediately or keep covered and refrigerated until ready to serve. Find more useful information here. Fold 1/3 cup coconut into batter. Since 2007, our family has been dishing out tried and true recipes for classic, home-cooked food online. 2 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon baking soda 1 teaspoon ground cinnamon 2 eggs 3/4 cup white granulated sugar 1 stick butter or 1/2 cup or 8 tablespoons softened 2 ripe bananas mashed 1 8 ounce can crushed pineapple in juice, undrained 1 teaspoon vanilla extract 1 cup chopped nuts pecans or walnuts Instructions Enter a recipe name, ingredient, keyword 1 (20-ounce) can crushed pineapple with juice, 1 (8-ounce) package cream cheese softened. In an electric mixer, beat softened cream cheese until smooth. Pour the batter into a 913 inch ungreased and unfloured baking pan. Sprinkle top of cake with 2/3 cup coconut and then chopped nuts. Its easy to make, delicious, and perfect for any occasion. Mix flour, sugar, and baking soda in a large bowl. Add 1 (9 ounce) container Cool Whip to cream cheese and pudding mixture. Never miss a recipe! This pineapple pecan cake comes out extremely moist and yummy and is a snap to whip up. links are included in this post. Mix gently just to combine. Decorate with Maraschino cherries. Can you tell me what changes need to be made for high altitude 5000 ft. for your Hawaiian Pineapple Cake? Spread over top of cake. Step 2. * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. Stir in the 1/2 cup chopped pecans and the coconut. Thank you. If you click the "notify me" checkbox {which is optional}, your e-mail is also collected. small or 20 oz. I promise you wont regret it! Either way is fine! Free shipping for many products! Spread pineapple pudding mixture evenly on top of the cake. HE: 1 Bread - 1 Fat - 1/2 Fruit - 1/2 Slider - 6 Optional Calories, 30 gm. Place pudding mixture in refrigerator. I couldnt wait to get home and try to make it myself. Bake in a 10x15 inch pan. Pour into a greased 9X13 inch pan and bake at 350 for 35 40 minutes (until top is golden brown). Bake 35 minutes in 350 degree oven. Second, when using cream cheese in a recipe make sure it is softened. In a 913 baking dish, spread the Cherry Pie Filling. Add milk, bring to a boil, and simmer for 2 minutes. floured 9-inch round cake pans. Instructions. Re Hawaiian Wedding Cake: Gradually mix in powdered sugar. She deploys her accounting degree as the blogs resident problem solver. We may earn a commission from your purchases. Reduce the mixer speed to MEDIUM and add the drained crushed pineapple. Have a wonderful weekend! Your email address will not be published. Hope you are having a great week and thanks so much for sharing with us at Full Plate Thursday! Hawaiian Pineapple Chicken. Gradually add sugar and continue to beat on medium-high speed until soft peaks form. The cream cheese frosting is light, creamy, and tart, not overly sweet. Fold in pecans. Frosting: Beat butter, cream cheese and vanilla together until creamy. Add Crushed Pineapple and spread over Cherry Pie Filling. 2023 Just A Pinch Recipe Club, LLC. Gently stir in the pecans, pineapple and coconut (don't beat it). Grease and flour a 9x13-inch pan. Pour into 9x13 pan. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. So I try to cut the carbs and sugar down. 2 (20 ounce) cans crushed pineapple, drained, 1 (3.4 ounce) package instant vanilla pudding mix, 1 (8 ounce) container frozen whipped topping, thawed. This post may contain affiliate links. Sounds like it could be yummy! Bake in a preheated 350F oven for 35 minutes. Your daily values may be higher or lower depending on your calorie needs. Hawaiian Wedding Cake starts with a simple cake mix. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 35 minutes. If it is not completely softened, cook for additional 10 second increments. Combine cream cheese, butter, confectioners sugar, and vanilla. What size can pineapple? Spread batter evenly into prepared pan. I love your comments ~ I read and appreciate each and every one. When a toothpick is inserted and comes out clean, remove the cake from the oven and allow to cool completely. Allow to cool. Drain the crushed pineapple. You can also make your own gluten-free instant pudding mixes. Pineapple pecan cake with a cream cheese frosting is a simple dessert with a whollop of a most delicious taste. Its a comforting and satisfying dessert that will leave you feeling happy and satisfied. https://www.bigoven.com/recipe/hawaiian-pineapple-cake/160679, Get Detailed Nutrition Facts on Any Recipe. Cooking time 50mins. CAKE: Bake in a preheated 350F oven for about 35 minutes or until toothpick comes out clean. In a medium bowl, beat cream cheese until smooth. (-) Information is not currently available for this nutrient. Hawaiian Pineapple Cake is a tropical dessert with a simple yellow cake base and a creamy, caramel-like topping made with evaporated milk, sugar, butter, pecans, coconut, and vanilla. Remove from heat. Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! A must have food in any luau is pineapple! Pinned. Gradually mix in powdered sugar. SEE MORE >>. Add 1 can undrained pineapple, half and half, egg, margarine, 2 tablespoons pecans, and 1 teaspoon coconut extract. Preheat oven to 350F or according to box cake mix directions. It is quick and easy and always gets raves. Pour into prepared pan. Instructions. Ashleigh Template designed by Georgia Lou Studios. Frost cake with cream cheese frosting while still warm. Store in refrigerator. Can you use 2% milk in this recipe or does it have to be whole milk? SO light & fluffy, and not super sweet. for supporting The Kitchen is My Playground when you shop at. First, when I use pudding and milk in a recipe, I always use 2% or whole milk (using skim milk or 1% milk will not thicken the pudding as well). Meanwhile bring the evaporated milk, sugar, butter and vanilla to a boil. Taste of Home is America's #1 cooking magazine. Calories per serving: Gradually mix in powdered sugar. Pour mixture into an unbaked pie shell. Spray a 15x10x1 inch baking pan with nonstick cooking spray. What I like about the topping on this Hawaiian Wedding Cake is it is not too sweet. Just A Pinch Food Group I Made It In a separate medium mixing bowl, whisk together flour, baking soda, salt, and cinnamon. I dont want the cake to be too soggy. The only two suspect ingredients are the yellow cake mix and the vanilla pudding mix. Beat butter, cream cheese, and vanilla together until creamy. pineapple cake with coconut pecan icing recipe, http://mommyondemand.com/happiness-homemade-link-party-8/, Freedom Fridays with All My Bloggy Friends #17 - Love Bakes Good Cakes, #EmeraldLifeThursdays | Pineapple Cake with Coconut Icing. Cool, creamy, & comforting! Spread drained pineapple on top of cooled cake. Great summer recipe and thank you for sharing with us this week at Celebrate Your Story, have a great week holiday. "A friend told me that this is the best cake he's ever eaten," reports field editor Fern Eleson of Whitney, Nebraska. Ive been making this cake for about 15 years and always it gets Rave reviews! I use coconut oil (which makes the taste that much better) instead of regular oil. Pulse a few times until fine crumbs begin to form. For frosting, in a large bowl, beat cream cheese and butter until fluffy. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. In a medium bowl, beat cream cheese until smooth. can crushed pineapple, undrained, Combine all the cake ingredients and stir to mix well. Preheat oven to 350. It is simple and can still feed a crowd using a 913 cake pan. As of this post, Kraft does not label its Jell-O instant pudding as gluten free. Its one of those cakes that gets better with time its just as delicious on day four as it is on day one! 1 1/2 c confectioners sugar Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Add the pecans and coconut and cook for an additional 2 minutes. Pour into a buttered 9x13-inch baking pan. Sift together flour, sugar, and baking soda. Fold in nuts. Drain 1 (20 ounce) can crushed pineapple. Find recipes for your diet. Pour into a greased 9X13 inch pan and bake at 350 for 35 - 40 minutes (until top is golden brown). Bake cake mix according to package directions in a 913 pan. Sprinkle with chopped nuts if desired. I live in Colorado and my first attempt left the center of the cake golden brown but the center was uncooked. * Percent Daily Values are based on a 2,000 calorie diet. In a medium bowl, combine banana, brown sugar, pineapple, coconut, egg, coconut oil, almond extract, and vanilla, stirring to combine. This Hawaiian Wedding Cake is easy to make gluten free. Serving lunch, dinner and late night menus alongside traditional tropical drinks and exotic signature smoothies, enhanced by views of the ocean. In a saucepan, bring the evaporated milk, sugar, butter, and vanilla to a boil. Were your place for more than 1,000 actionable, traditional recipes to serve and celebrate your friends and family. Prepare and bake cake mix according to package directions. Keyingredient.com is a free cooking website. skin with vegetable peeler. Mix in the prepared pudding. While the cake can certainly be served up and enjoyed immediately, Hawaiian Dream Cake is even better when refrigerated overnight to allow the flavors to meld. Next layer 2 cups coconut (wet with pineapple juice) and 1 cup sliced pecans. Melt butter in a 10- or 12-inch cast-iron skillet on a stovetop. In my family we call it our Hawaiian Wiggle cake. Hummingbird Sheet Cake with Caramel Cream Cheese Frosting, https://www.thekitchenismyplayground.com/2016/06/hawaiian-dream-cake.html, Old-Fashioned Banana Pudding {from Scratch}, Easy Homemade 3-Ingredient Lemon Ice Cream, Red White & Blue Strawberry Cheesecake Bites. Powered by American Hometown Media, Inc. Prepare pudding as instructed on package and set aside. (612) 206-1338. Pillsbury and Betty Crocker both make a gluten-free yellow cake mix and they are available at pretty much every grocery store out there. I have extra boiled ginger root that I think might add flavor to this cake. Whisk the flour, sugar, baking powder and salt together in a large mixing bowl. Place pineapple in the refrigerator to be used in this recipe later. Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. 1 tsp baking soda Step 1 Blend together the cream cheese, lemon juice and condensed milk; gently fold in the whipped topping. I love tropical flavours in food, and with the pineapple and coconut in this Hawaiian cake, I of course love this recipe! Icing Directions: Prick the cake with a toothpick like this: Put all ingredients into large pan and bring to a boil. Thanks so much for sharing with us and have a fabulous weekend!Miz Helen, Congrats on receiving most clicks at Weekend Potluck. Easy Hawaiian Crock Pot Chicken. While cake is baking, mix cream cheese, pudding and milk together in a mixer or with electric beaters until blended well and thickened. 2 tablespoons pineapple juice Instructions Preheat oven to 350 degrees. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. I made this for my husbands birthday because he loves tropical flavors and everyone loved it. I love to serve this cake warm with a scoop of vanilla ice cream or a dollop of whipped cream. Place your cooked and diced potatoes in a casserole. What I love about this cake is how easy it is to make. Slowly pour the batter into the prepared baking dish. Bake for 18 to 22 minutes or until a toothpick inserte in center comes out clean. This looks delicious; who doesn't love pineapple and coconut together?! The cream cheese should not become hot, just softened enough to blend well with the other ingredients. Sprinkle brown sugar, pecans and coconut on top and in between the pineapple rings. I personally love the taste and am keeping my sugar low. Copyright 2017 The Kitchen is My Playground. Kim. What size can of pineapple is needed? anything purchased from these links, at no additional cost to you. For the bottom layer, in a bowl, combine the melted butter, sugar, and flour. Fold in the whipped topping. Carbohydrate - 321 mg. just found your recipe collection am going to be busy cooking! pinch salt My grandma would LOVE this :)Blessings,Edye | Http://gracefulcoffee.wordpress.com, Congratulations!Your recipe is on the Top Ten List for Full Plate Thursday this week. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Beat butter, cream cheese and vanilla together until creamy. Step 3. In a medium bowl, gently combine crushed pineapple and whipped topping. Make a well in the dry ingredients and add the banana mixture to the flour mixture, stirring just until moist (do . Cool completely. Pour over warm cake and sprinkle with coconut. This cake is easy and excellent! Ingredients: 2 lbs chicken; 1/3 c soy sauce; 1 cup pineapple juice; 1/2 sugar or honey Stir just until moistened. Every time I make this cake, Im transported back to that beautiful island and the memories of my trip. If they arent in your local grocery store, you can also purchase them online. crushed pineapple, yellow cake mix, cool whip, water, eggs, vegetable oil and 2 more Mandarin Orange Cake Wine and Glue yellow cake mix, crushed pineapple, instant vanilla pudding mix and 11 more Leave your cream cheese on the counter to soften. It's a hot summer here in Australia and this cake will be perfect.Thank you for sharing your recipe at Create, Bake, Grow & Gather this week. Thank you so much for visiting The Kitchen is My Playground! I grew up on Oahu back in the early 1970's and my mom was always looking to make pineapple and banana dishes. What would you serve with this? Glaze: While cake is cooking, bring 1 cup of sugar and 1 cup of water to a boil and boil for 1 minute. This cake can be served right away, but is even better after being refrigerated overnight to allow the flavors to meld. Clicking the "notify me" checkbox indicates your explicit consent for e-mail collection. Its the perfect finishing touch to this tropical treat. Powered by. Pour over cake when remove from oven. Freshly baked content from the creators at Best Foods And Recipes In The World. Yummy light summer desert!!! Mix well. Then whisk the milk, crushed pineapple, vanilla extract and egg yolks together in another bowl until smooth. Stir in coconut. Sift together flour, sugar, and baking soda. 1 c chopped nuts, optional I havent tried to freeze this cake so Im not sure! Remove pie from oven. Place pudding mixture in refrigerator. The pineapple not only adds flavor but also keeps the cake moist and tender. Servings 12 Mix all of the cake ingredients together in a bowl. Coat a 9 x 9 baking pan with cooking spray and line with parchment. In a large bowl, blend the cream cheese, instant vanilla pudding, and milk together until smooth. Pro-Tip: Mix the egg, oil, and water in your bowl prior to adding your cake's dry ingredients. Sooo good! It will continue to thicken until cake is cooled. Pour into a greased 9X13 inch pan and bake at 350 for 35 - 40 minutes (until top is golden brown). Directions First, make the batter the night before. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[336,280],'lifewithjanet_com-box-3','ezslot_3',114,'0','0'])};__ez_fad_position('div-gpt-ad-lifewithjanet_com-box-3-0');Don't Lose This Recipe. Sodium - 43 mg. Calcium - 1 grm Fiber, DIABETIC EXCHANGES: 1-1/2 Starch/Carbohydrate - 1 Fat - 1/2 Fruit. Take this mixture and press into an ungreased mini cheesecake pan in each cup. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. No need for layers of cake or specialty pans to make this cake stand out! pineapple cake recipe, pineapple coconut cake recipe, doctored cake mix cake recipe, Hawaiian cake recipe, sheet cake recipe. Fantastic recipe! with half of Pineapple Filling; sprinkle 1/3 cup coconut . Once baked, cool cake completely. Grease and flour a 9x13-inch pan. Mix flour, sugar, and baking soda in a large bowl. 2. Beat the sugar, corn meal, flour, eggs and salt together. 20 Oz crushed can pineapple with juice. All rights Reserved. of coconut extract. Spray a 9 inch round cake pan with butter-flavored cooking spray. Bake in preheated oven 20-24 minutes or until the top is golden and a toothpick inserted int the center comes out clean.